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Choice Bone-In Ribeye

Sale price$96.00
- USDA Choice or Higher - 24 oz - Bone-in
Offering robust flavor with a striking presentation, our Bone-In Ribeye is a quintessential cut that’s packed with a rich, juicy texture. Harvested from the rib primal portion, our Ribeye provides tender meat with deep flavor, which results from its abundant marbling melting into the beef while cooking.

no added hormones or antibiotics, Ever

Aged For 28 Days

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Size:

The Rib

Enjoy the ultimate steak experience with our USDA Prime Boneless Ribeye. This exceptional cut is carved directly from the heart of the prime rib, where the most succulent, flavorful beef resides. Each bite delivers a symphony of tenderness, juicy richness, and exquisite marbling that melts in your mouth.

44 Farms, renowned for its commitment to quality, raises cattle with exceptional marbling. As they explain, "Located under the backbone, the seven rib section yields the ribeye loin and the bone-in short rib." This prime location results in the ribeye's signature intramuscular fat, creating a melt-in-your-mouth texture and enhancing the beef's natural flavor.

The savory aroma and deep, beefy flavor will entice every guest at your table. Whether you're celebrating a special occasion or simply treating yourself, our Boneless Ribeye guarantees a dining experience that will leave a lasting impression.

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